Tuesday, December 2, 2008
Matt has been working full-time at Pioneer Valley Lodge and is enjoying it and learning lots. He is the "Supper" Chef. Pioneer Valley is an assisted living retirement center. It is very nice. Matt loves to cook and is always trying new things. He serves about 100 residents daily. In the picture he is standing in front of a fancy dessert buffet he made with his co-workers. He made the cream puff swans. If you look close you can see them on a silver tray just to his right. We are very proud of him.